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Specials
Two For One Menu - Available Mondays & Tuesdays - 4:30PM to 8:00PM
Pan Seared Center Cut Boneless Pork Chops |
$ 13.95 |
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Served with your choice of starch and vegetable topped with a roasted apple brown gravy |
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Chicken Parmesan |
$ 14.95 |
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Breaded and fried to golden brown, topped with Tyng's marinara and melted provolone cheese served with linguini |
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NY Strip Steak |
$ 12.95 |
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Hand cut NY Strip grilled to perfection and topped with a red wine demi glaze, served with a choice of starch and vegetable. |
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Chicken Cacciatore |
$ 11.95 |
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Chicken chunds sauteed with onions, peppers and mushrooms tossed with marinara sauce and penne pasta. |
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Chicken Pot Pie |
$ 10.95 |
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A hearty portioin of chicken chunks with peas, carrots, onions and potatoes served in a rich homemade chicken gravy served in a personal portion casserole dish topped with a puff pastry crust. |
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New England Style Haddock |
$ 11.95 |
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Served in a casserole dish baked with white wine and butter, topped with Ritz crumbs |
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Shepards Pie |
$ 9.95 |
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American Chop Suey |
$ 9.95 |
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Served with garlic bread |
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Chicken Caesar Salad |
$ 9.95 |
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Crisp Romaine lettuce, grated parmesan cheese, country style croutons, and house made Caesar dressing. |
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Crispy Chicken Cutlet Sandwich |
$ 7.95 |
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On a toasted roll with lettuce, tomato & onion. Add Bacon and Chedder Cheese $1.00 |
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